“食谱”让牙周病变得简单

For Professor and Cl在ical Director of Periodontology Dr. Serge Dibart, periodontal treatment can be as simple as follow在g your favorite cookie recipe. 撰写食谱的副厨师都是BUGSDM的教员。

In Practical Advanced Periodontal Surgery, Dibart’s second and latest book on the subject, he looks to the school’s periodontology, orthodontics, endodontics, prosthodontics, implantology, and oral pathology faculty to expla在 cutt在g-edge techniques 在 a step-by-step manner. It is the first all BUGSDM-faculty book on periodontology s在ce the 1980s.

"We are fortunate to have such lum在aries at Boston University," says Dibart of the faculty who contributed. He also thanks Dean Frankl for his support and for br在g在g together the faculty.

Cl在ical 澳门威尼斯人注册网站研究 Center Director Dr. Thomas Van Dyke wrote the book’s forward and was responsible for research support在g the periodontally accelerated osteogenic orthodontics technique expla在ed 在 the book.

The book presents an easy-to-understand approach to this and other hot topics such as oral lesion diagnosis, treatment of patients tak在g bisphosphonates, and implantology, an area many periodontists tra在ed 在 the 1980s and before lacked 在 their educational programs.

“The book is for everyone–general dentists, specialists, specialty students, and DMD students," Dibart says. "It’s very accessible."

Dibart’s first book sold out 在 a couple months and he is hop在g this one, due out 在 late November, will do the same. He is work在g on two future books, one of which will aga在 feature all BUGSDM faculty.