(21) videos
Students discuss the pros and cons of Boston hosting the 2024 Summer Olympics.
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It’s lunchtime at the New England Aquarium, and a huddle of penguins is hopping hopefully around Nicole Gosselin (CAS'14), who is clutching a bucket filled with sardines, capelin, smelt, and herring. Gosselin wades through the waist-deep [...]water of the New England Aquarium’s penguin pool and tosses her first sardine to a foot-tall little blue penguin. The feeding frenzy begins.
Read the story on BU Today: /today/2012/the-penguin-pal/
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As juniors at the College of Communication, Josh Brown and Héloïse Borden were offered the ultimate summer job as production interns on the WGBH cooking series Simply Ming. Locally produced with Boston area chef Ming Tsai by one of the largest [...]public television stations in the United States, the hands-on experience Borden and Brown have gained is distinctly the product of an education in Boston. These two students, who got their start at BUTV10, are poised for a strong start to their television careers.
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This summer, achieve your academic and personal goals at Boston University Summer Term. Discover more than 700 summer college courses and a variety of unique Summer Highlights—while experiencing one of the nation's most dynamic cities.
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YouSpeak Asks, "Do you have a summer job?" Read the full article at BU Today: /today/2013/youspeak-got-a-summer-job-yet/
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BU intramural summer softball is in full swing as members of the Med Sox and the big HRt play at Nickerson Field.
Read the story on BU Today:
/today/node/11196
Video by Nicolae Ciorogan
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Jenny Wildt (GRS’14) and Sara Belkin (GRS’15) introduce high schoolers to the Wakefield Summer Archaeology Institute.
Read the story on BU Today: /today/2013/archaeologists-explore-an-18th-century-estate/
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Mike Tartaglia, a rising 3L at BU Law spent his summer interning at the Public Defender Service for the District of Columbia.
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BU hosts a week long crash course in biotechnology for students and teachers for five weeks throughout the summer. Read the full story on BU Today: /today/2013/biotechnologist-for-a-week/
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