Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care

Minor G, Cekola P, Desai A, Kumar P, Mondal S, Kadam YV, Fazioli K, Klosterbuer A

Nutrition and Dietary Supplements 2025, 17:63-72

Published Date: 29 May 2025

A Novel Blend of Dietary Ingredients Mitigates Blood and Breath Ethanol Levels After Acute Alcohol Intake

La Monica MB, Raub B, Hartshorn S, Gustat A, Grdic J, Sandrock J

Nutrition and Dietary Supplements 2025, 17:43-62

Published Date: 26 February 2025

Dietary Saturated Fat Intake Moderates the Effect of Plasma Triglycerides on Memory Performance in Middle-Aged Adults

Gallagher I, Li Y, Youn C, Tanaka H, Davis JN, Haley AP

Nutrition and Dietary Supplements 2025, 17:29-41

Published Date: 25 February 2025

A Self-Emulsifying Nanococktail of Pomegranate and Cannabidiol Reduces Cognitive Decline in Mice

Shoseyov O, Palatnik A, Dadon-Freiberg M, Dagan O, Shaltiel Karyo R

Nutrition and Dietary Supplements 2025, 17:19-28

Published Date: 4 February 2025

Usability Evaluation of Foods with Function Claims Labelling as Health Information in Japan: A User-Testing Study

Yamamoto M, Yamamoto K, Takano-Ohmuro H, Yamamoto R, Saruwatari J

Nutrition and Dietary Supplements 2025, 17:1-18

Published Date: 1 February 2025